Wednesday, July 19, 2006

Manicotti Recipe

Well folks, for those of you who'd like to have the recipe to Cyndi Staheli's famous manicotti that I have claimed as my own for many years now, here it is:

1 lb grated mozzerella cheese
12 oz cottage cheese
3 eggs
2 jars spaghetti/pasta sauce of your choice
1 box manicotti noodles

Mix the cheeses and egg together in a bowl and stuff the uncooked noodles with it. Its best to use your hands. When noodles are stuffed, place in a 9 x 13 pan that already has a can of pasta sauce in it. When all noodles have been stuffed, pour remaining jar of sauce over them and put remaining cheese mix on top. Bake at 350 for 1 hour. Scrumdidliumscious.

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